Support Cook

This is a full-time, salaried position with benefits that is directly accountable to our Food Service Director and the Head Cooks. Depending on the time of year, Support Cooks will be assisting our Head Cooks to preparing meals for guests and staff in one of three different facilities at Trout: Wild Woods, The Point or Timber Ridge dining halls. The person in this position will also help in the supervision of seasonal, weekend and summer staff as necessary.